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JENIUS is the food & photography blog of Jennifer Lam. I'm an ABC (Australian-born Chinese), living in Sydney, Australia. I work in the advertising industry as a Creative Services Manager at Eyeblaster, Producer at RMG:Connect, Digital Producer at Soap.

I hold a Bachelor of Design Computing from the University of Sydney, and a Graduate Diploma in Commerce (Marketing) from the University of New South Wales.

All photography within this site is taken by me, myself and I.

I use Canon IXUS 500 or Canon EOS 350D with Canon 10-22mm f/3.5-4.5 USM Lens, Sigma 24-70mm f/2.8 Lens, Canon 50mm f/1.4 USM Lens & Canon 75-300mm f/4-5.6 III Lens.

I am a shopaholic, wanna-be dressmaker & an entrepreneur.

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Main

August 03, 2006

Day Nine, Ten, Eleven - Japan / Hong Kong

We didn't do anything spectacular after leaving Japan except for shop and eat! Here's Winnie and I after a full night of shopping in Mongkok. Winnie... come back to Sydney!

Jennifer and Winnie shopping in Mongkok, Kowloon, Hong Kong


Jennifer and Winnie shopping in Mongkok, Kowloon, Hong Kong

Day Eight - Japan / Hong Kong

Last day in Japan! This is the Asakusa Kannon Temple, which is also known as Sensoji. It is a Buddhist temple located in Asakusa, Tokyo.

Sensoji (also known as Asakusa Kannon Temple) in Asakusa, Tokyo, Japan


Sensoji (also known as Asakusa Kannon Temple) in Asakusa, Tokyo, Japan


Sensoji (also known as Asakusa Kannon Temple) in Asakusa, Tokyo, Japan


Sensoji (also known as Asakusa Kannon Temple) in Asakusa, Tokyo, Japan


Sensoji (also known as Asakusa Kannon Temple) in Asakusa, Tokyo, Japan


Sensoji (also known as Asakusa Kannon Temple) in Asakusa, Tokyo, Japan


For lunch, we went to a BBQ Buffet. Our tour guide helped us order large abalones and Grade A and/or Grade AA Kobe Beef. Kobe beef cattle are hand massaged and fed beer to reduce their stress levels, maintain tenderness in their muscles and to increase their appetites so that they have a higher level of stored fat. As you can see below, the fat has a lovely marbled texture. The taste was amazing!

Kobe Beef - raw


Kobe Beef - cooking


Kobe Beef - inside


Abalone

Day Seven - Japan / Hong Kong

We spent the majority of today in queues... though a 1-hour wait is supposedly quick for a theme park. A great thing about Tokyo Disneyland in comparison to Universal Studios Japan is that the fast-pass is free! The limitation being that you're only allowed to take 1 fast-pass at a time, but each pass gives you an hour's duration to return to the venue.

Entrance at Tokyo Disneyland, Japan

Entrance of Tokyo Disneyland


Jennifer at Tokyo Disneyland

Me infront of the Tokyo Disneyland castle


Jennifer with Bashful - 7 dwarfs at Tokyo Disneyland

Bashful from the 7 dwarfs


Mum with Grumpy - 7 dwarfs at Tokyo Disneyland

Here's my mum with Grumpy, whom actually got grumpy at me because I ran out of memory on my camera, and took a while deciding on which photos to delete!


Mum and I at Tokyo Disneyland, Japan

Mum and I at Tokyo Disneyland


Mickey and Minnie Mouse ice blocks at Toyko, Disneyland

Mickey (orange flavour) and Minnie Mouse (apple flavour) ice blocks


Mum with one of the three little pigs at Tokyo Disneyland

Mum with one of the Three Little Pigs


Aboard the Tokyo Disneyland train

Aboard the Tokyo Disneyland train which connects to Tokyo Disneyland Sea and the Tokyo Disneyland Resort


Tokyo Disneyland Electrical Parade

The Tokyo Disneyland Electrical Parade...


Tokyo Disneyland Electrical Parade - Beauty and the Beast

Beauty and the Beast


Tokyo Disneyland Electrical Parade - Pete's Dragon

Pete's Dragon


Tokyo Disneyland Electrical Parade - Buzz Lightyear

Buzz Lightyear


Tokyo Disneyland castke at night

Tokyo Disneyland Castle at Night


Our tour guide arranged for these freshly boiled (delivered defrosted) Hokkaido Crabs to be delivered to our hotel rooms for supper. Hokkaido crabs are also known as Tarabagani or the Red Sea King Crab. The crab's meat was sweet and put a new meaning to the size of "king" crabs... very satisying indeed!

Hokkaido Crab


Hokkaido Crab


Hokkaido Crab

August 01, 2006

Day Six - Japan / Hong Kong

Eejanaika - The new 4Dimensional roller coaster at Fuji-Q (Fujikyu) High Land

Eejanaika is the new steel 4th dimensional roller coaster, that was opened days before I had arrived in Japan. It supposedly translates to "ain't it great".


Mum and I at Fuji-Q (Fujikyu) High Land

Mum and I at the entrance of Fuji-Q (Fujikyu) High Land


The Fujiyama roller coaster at Fuji-Q (Fujikyu) High Land

The Fujiyama roller coaster at Fuji-Q (Fujikyu) High Land when opened in July 1996 was the world's tallest (at 78.9m) coaster, and also had the highest drop at 70m.


The ghost house at Fuji-Q (Fujikyu) High Land

The ghost house at Fuji-Q (Fujikyu) High Land. This was super scary! There are REAL humans dressed as ghosts / freaks that literally grab and chase you!!! I've never ran faster...


Drink vending machines in Fuji-Q (Fujikyu) High Land, Japan

Japan is filled with vending machines for food, drinks, toys... you name it!


TOYOTA Universal Design Showcase

TOYOTA Universal Design Showcase @ Mega Web, Tokyo


TOYOTA Universal Design Showcase - LFA

The sexy Lexus LF-A concept


TOYOTA Universal Design Showcase - LFA


TOYOTA Universal Design Showcase

TOYOTA Universal Design Showcase


TOYOTA Universal Design Showcase


Giant ferris wheel at Palette Town, Odaiba Tokyo

Giant Ferris wheel at Palette Town, Odaiba, Tokyo, Japan


Venus Fort, Odaiba, Tokyo

Odaiba Venus Fort is a theme-park like shopping mall with a 18th century European street interior.


ferris wheel at night, in Odaiba Tokyo

Ferris wheel at night


The Rainbow bridge, Tokyo

The rainbow bridge, Tokyo


Related external sites:
Mega Web (Toyota & Lexus City Showcase, History Garage, Universal Design Showcase)
Fuji-Q High Land
Odaiba Venus Fort
JAL Places to See in Japan

Day Five - Japan / Hong Kong

Tonight, we stayed at the Royal Hotel Kawaguchiko, which had its own hot spa and was only 10 steps from Kawaguchi-ko Lake.

Breakfast of Fish cake, Fish, Egg, Miso Soup and Daikon and Pork Oden at the Royal Hotel Kawaguchiko

At the Royal Hotel Kawaguchiko, we had a breakfast of fish cake, salted fish and egg with congee, miso soup, and daikon (white radish) with pork in an oden.


Traditional Japanese bedroom with Tatami mats and Futons, at the Royal Hotel Kawaguchiko

We slept in a traditional Japanese bedroom with Tatami mats and futons.


Mum and I in our Yukata robes at the Royal Hotel Kawaguchiko

Mum and I dressed up in the Yukata robes the Hotel had provided.


Dinner of smoked whitefish, pickled shallot, tempura and octopus at the Royal Hotel Kawaguchiko

Dinner of smoked whitefish, pickled shallot, tempura and a donabe of octopus and vegies.


In our Yukata robes at dinner

Wearing a yukata robe at dinner...


Mt Fuji

The hotel was walking distance to Mt Fuji!


Gotemba peace park - scent of natural civilisation, Buddha statue

This is the Peace Park at Gotemba. Also known as the Scent of Natural Civilisation garden.


Gotemba peace park - scent of natural civilisation garden

A lovely Japanese garden inside the Gotemba Peace Park.


tempura

At lunch, we were taken to a random restaurant. We were served tempura with...


udon

Udon


Yunessun Hot Springs Spa Resort

The rest of the day was spent at the Yunessun hot springs spa resort which is located in Hakone. Too bad I couldn't take photos inside...


Green tea and Mango soft ice cream at Yunessun

And to end the day, I had the green tea soft cream, and Mum had the mango flavour. If only McDonalds had these flavours in its soft-serve cones.


July 31, 2006

Day Four - Japan / Hong Kong

Bullet train (Shinkansen) at Shin-Osaka station, Japan

Shinkansen (bullet train) at Shin-Osaka station, Japan


Mum and I on a bullet train

Mum and I on the bullet train to Kyoto


Heian Jingu Shrine, Kyoto

Kyoto has approximately 1600 Buddhist temples and 400 Shinto shrines. The city exposes the well-preserved Japanese architecture and gardens. This is the Heian Jingu Shrine.


Mum and I at the Heian Jingu Shrine, Kyoto

Mum and I at the Heian Jingu Shrine


Heian Jingu Shrine, Kyoto

Heian Jingu Shrine, Kyoto


Kyoto, Japan

Kyoto


For more information regarding the Heian Jingu Shrine at Kyoto, visit: http://www.heianjingu.or.jp/index_e.html

July 30, 2006

Day Three - Japan / Hong Kong

A traditional Japanese breakfast consists of rice or congee, fermented vegetables, miso soup and some western foods. I found that the buffet's here were much more efficient in that rather than piling up on one plate and returning multiple times, you are able to carry around a tray, and fit dishes of food, seperating the flavours and hot or cold items.

Buffet breakfast at Tokyu Inn, Osaka

Buffet breakfast (miso soup, bacon, sausages and scrambled eggs and salads) at Tokyu Inn, Osaka


Buffet breakfast at Tokyu Inn, Osaka

Buffet breakfast (freshly baked bread rolls, Japanese curry and takoyaki) at Tokyu Inn, Osaka


Universal Studios, Japan

Universal Studios, Japan


Jennifer Lam with Dorothy and Tin Man from The Wizard of Oz, Universal Studios Japan

Me with Dorothy and Tin Man from The Wizard of Oz


Mum with Charlie Brown, Universal Studios Japan

Mum with Charlie Brown


Jennifer Lam at Sesame Street, Universal Studios Japan

I'm in Sesame Street! (Outside the 4D cinema)


Jennifer Lam on a Yellow Cab at Universal Studios Japan

Sitting on a yellow cab...


The Pink Cafe at Universal Studios Japan

The pink cafe at Universal Studios Japan


Pink churritos with ice-cream at the pink cafe - Universal Studios Japan

Pink churritos with ice-cream at the pink cafe - Universal Studios Japan


Osaka Takoyaki Museum

Osaka Takoyaki Museum


Takoyaki (octopus balls) in the making

Takoyaki (octopus balls) in the making


Takoyaki (octopus balls)

Takoyaki


For more information, refer to Universal Studios Japan and Shin-Osaka Esaka Tokyu Inn

Day Two - Japan / Hong Kong

Cathay Pacific - camera beneath the plane

Abroad the Cathay Pacific flight to Kansai (Osaka) Airport, I was fascinated to discover that there was a channel to view the camera which was mounted beneath the plane. This shot was taken a couple of minutes after take-off.


Abroad Cathay Pacific - HK to Osaka, Lunch of green tea soba noodle, stir-fried beef with sa cha sauce, steamed rice and assorted vegies and creme caramel

Lunch of green tea soba noodle with wasabi and soy, stir-fried beef with sa cha sauce, steamed rice, assorted vegetables and creme caramel.


Bento boxes at a grocery store in Osaka

Everything is so convenient! These little bento boxes are available at any local grocery store.


Squared watermelon in Osaka

And yes, it's true... watermelon in Japan aren't round! They're grown into cubes for efficient storage.


Jennifer Lam at the Hello Kitty store, Shinsaibashi

Here I am, outside the Hello Kitty store at a shopping strip in Shinsaibashi.


Inside the Hello Kitty store, Shinsaibashi

I love the way the interior has been designed... very fairytale-like.


Food display outside restaurant at Shinsaibashi

Another thing I love about Japan is the way each restaurant window displays a realistic plastic imitation of the food. This is a true mouth-salivating WYSIWYG.


Food display outside restaurant at Shinsaibashi

More plastic food displays in Shinsaibashi, Osaka.


Food display outside restaurant at Shinsaibashi


Buns at Grand Afternoon Tea, Shinsaibashi

Grand Afternoon Tea, Shinsaibashi.


Night neon lights at Shinsaibashi, Osaka

At night, Shinsaibashi is packed with people and glows with fluorescent neon lights.


Night neon lights at Shinsaibashi, Osaka


Mum and I at Nijyu Maru

For dinner, we were taken (by our Wing On tour guide to Nijyu Maru at Shinsaibashi, Osaka. The PO Box look-alikes behind is actually where shoes are kept after you take them off.


Shabu-Shabu fresh vegetables

Shabu-Shabu means "swish swish" which describes the way these fresh vegetables (enoki mushrooms, shimeji mushrooms, chinese cabbage & spring chrysanthemum leaves) and thinly sliced beef and pork are cooked.


Shabu-Shabu sliced beef and pork


Shabu-Shabu at Nijyu Maru, Shinsaibashi

July 29, 2006

Day One - Japan / Hong Kong

On July 17th, Mum and I set abroad QANTAS to Hong Kong for an 11 day adventure in Hong Kong (Mong Kok, Kowloon) and Japan (Osaka, Kyoto, Mt Fuji and Tokyo).

Abroad QANTAS - view of Sydney Harbour

View of Sydney Harbour shortly after take-off


Clouds above Darwin

Peaceful clouds above Darwin


Abroad QANTAS - snack of pretzels and a non-alcoholic Bloody Mary

Snack of pretzels and a cup of non-alcoholic Bloody Mary


Abroad QANTAS - lunch of salad with Neil Perry balsamic dressing, Mediterranean chicken with sliced potatoes and steam vegies

Lunch of a green leaf salad with Neil Perry's balsamic dressing, Mediterranean style chicken with sliced potatoes and steamed vegetables.


Abroad QANTAS - refreshment of stir-fried Hokkien Noodles and pineaapple and rockmelon in mango juice

Refreshment of stir-fried Hokkien noodles and Asian greens and pineapple and rockmelon with mango juice


Dinner at McDonalds in Mong Kok, Kowloon (chicken fun-tastic burger)

After a hectic night of shopping, at about 11pm, dinner was served at McDonalds. I ordered the Chicken Fun-tastic burger which was a savoury bun of shitake mushroom risotto, with a battered chicken breast fillet, mayonnaise, iceberg lettuce and shredded purple cabbage. This was available as a value meal with either fries, fresh pineapple pieces or a corn cup.


Mong Kok, Kowloon, Hong Kong at 8.30am

7am the next morning, we headed back to the airport for a flight to Kansai/Osaka, Japan. This photo was taken on a random street in Mong Kok.


The Hong Kong International Airport

The Hong Kong International Airport.