Flowers

fresh flowers

fresh flowers
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Sorry for the lack of posts... some of you may know that after returning from Hobart, I fell ill and have been in and out of the hospital... I'm hopefully in my final week of recovery, so will start filling... Continue reading fresh flowers »

Red roses

Red roses
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On Thursday, I turned 24. And while I thought I'd make it a quiet one this year, Zen managed to surprise me at work again with a delivery from Roses Only. Here are a couple of photos, taken with my new speedlite (Canon Speedlite 580EX II)... Continue reading Red roses »

Simon & Lily's Wedding

Simon & Lily's Wedding
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On Saturday 17th November, Zen's sister, Lily got married to Simon. What turned out to be a warm sunny day, commenced at 8am with a traditional Chinese tea ceremony at both parents' residence... then we drove off to St Andrew's Anglican Church at Summer Hill where they were pronounced husband & wife. The big day ended at Maxims Reception at Bankstown... with live music and delectable food... it was a gorgeous evening indeed. Continue reading Simon & Lily's Wedding »

Roses Only

Roses Only
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So, still feeling the after-effects of my recent birthday, I thought I'd post up a few more pics... Continue reading Roses Only »

Sarah & David's wedding

Sarah & David's wedding
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You know you've grown older when you attend the first wedding of your circle of friends... Continue reading Sarah & David's wedding »

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It is packed full of delicious awesomeness! You can expect to find a behind-the-scenes look at JENIUS, plus a re-cap of recent eats and fresh stories, and sometimes we throw in exclusive giveaways!

Here is the latest issue:
Issue#21 January 2012
ABOUT

JENIUS is Jennifer Lam's gourmet logbook covering restaurant reviews, thoughts on trialled kitchen appliances & gadgets, tested and tasted recipes & cookbooks, travel stories and her quest to discover and preserve her family heritage and its cuisine.

Jennifer is a twenty-something Sydneysider living the dream - having switched her successful career in advertising for the life of a Gen-Y entrepreneur. Her current business interests include I Ate My Way Through food tours and The Bamboo Garden boutique digital agency.

More about JENIUS »

Tours for food lovers around Sydney and beyond - I Ate My Way Through guided culinary tours

Buy my book - I Ate My Way Through Singapore and Vietnam, by Jennifer Lam, editor and photographer of JENIUS

As mentioned in The Age Epicure and SMH

As seen in SBS Food's Featured Foodie and Featured Recipe

I Ate My Way Through Granville featured in Parramatta Advertiser's article on A Stroll to Lebanon

Jennifer Lam, Editor of JENIUS, a nominee in Cosmopolitan's Fun Fearless Female Women Of The Year Awards 2010 - Blogger Category

As seen in The Address magazine - Insider's Guide to Sydney food

As seen on Sunrise on 7

As featured in 9to5's Cover Story

As featured in CLEO magazine: gastro porn article

As Seen In Nine to Five Magazine

As Seen In Ciao Magazine

As Seen In mX Newspaper

JENIUS featured in We Be's top five Australian restaurant bloggers

Featured in City Hub and City News




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