WIN a copy of my book via Menu For Hope VI

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Menu For Hope 6 - in support of UN World Food Programme's Purchase For Progress

Menu For Hope is an annual fundraising event established by Chez Pim five years ago. It involves food bloggers worldwide, donating or sourcing prizes which readers can win by simply buying a raffle ticket. In the last three years alone, Menu For Hope has raised almost a quarter of a million dollars, greatly supporting UN World Food Programme's Purchase for Progress initiative.


WIN A COPY OF MY BOOK

Menu For Hope is back this year and i'll be contributing 2 copies of my book, I Ate My Way Through Singapore & Vietnam, valued at AU$49.95 each.

I Ate My Way Through Singapore & Vietnam is a 128 page hardcover, vivid photographic memoir coffee-table style book, covering my experience back to my parent's hometown in Vietnam plus a detour to Singapore, a country synonymous for its shopping and hawker stalls. Discover the irresistable flavours of South-East Asia through this chapter of dramatic photographic images and taste the delectable culture and magic of street food vendors who work with little more than a cart and some humble ingredients. This book will excite, delight, educate and inspire - plus the beautifuly illustrated designs, delectable photographs and stunning high quality print materials makes it an ideal gift for foodies this Christmas. It is currently on sale for AU$49.95 at selected bookstores with 10% of net proceeds going to KOTO, a not-for-profit restaurant and vocational training program that is changing the lives of street and disadvantaged youth in Vietnam.


HOW TO ENTER

  1. Choose a bid item or bid items of your choice from our Menu for Hope main bid item list or browse the local Asia Pacific list which is hosted by Ed at Tomatom
  2. Remember to use the code AP29 or AP30 if you would like to try and win a copy of my book, I Ate My Way Through Singapore & Vietnam
  3. Go to the donation site at Firstgiving and make a donation
  4. Please specify which bid item you’d like in the ‘Personal Message’ section in the donation form when confirming your donation. You must write-in how many tickets per bid item, and please use the bid item code. Each US$10 (a little of AUD $11) you donate will give you one raffle ticket toward a bid item of your choice. For example, a donation of US$50 can be 2 tickets for EU01 and 3 tickets for EU02 – 2xEU01, 3xEU02.
  5. If your company matches your charity donation, please check the box and fill in the information so we could claim the corporate match. (This isn’t relevant to Australian bidders)
  6. Please check the box to allow us to see your email address so that we can contact you in case you win. Your email address will not be shared with anyone

I Ate My Way Through Singapore & Vietnam, book by Australian food blogger, Jennifer Lam, on sale in store at Dymocks World Square
My book on sale at Dymocks World Square

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1 Comment

Nice work Jen! Very generous of you to participate in this give away. And how cool is that shot of your book at Dymocks World Square? Woohoo!

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It is packed full of delicious awesomeness! You can expect to find a behind-the-scenes look at JENIUS, plus a re-cap of recent eats and fresh stories, and sometimes we throw in exclusive giveaways!

Here is the latest issue:
Issue#27 July 2012



ABOUT

JENIUS is Jennifer Lam's gourmet logbook covering restaurant reviews, thoughts on trialled kitchen appliances & gadgets, tested and tasted recipes & cookbooks, travel stories and her quest to discover and preserve her family heritage and its cuisine.

Jennifer is a twenty-something Sydneysider living the dream - having switched her successful career in advertising for the life of a Gen-Y entrepreneur. Her current business interests include I Ate My Way Through food tours and The Bamboo Garden boutique digital agency.

More about JENIUS »

Tours for food lovers around Sydney and beyond - I Ate My Way Through guided culinary tours

Buy my book - I Ate My Way Through Singapore and Vietnam, by Jennifer Lam, editor and photographer of JENIUS

As mentioned in The Age Epicure and SMH

As seen in SBS Food's Featured Foodie and Featured Recipe

I Ate My Way Through Granville featured in Parramatta Advertiser's article on A Stroll to Lebanon

Jennifer Lam, Editor of JENIUS, a nominee in Cosmopolitan's Fun Fearless Female Women Of The Year Awards 2010 - Blogger Category

As seen in The Address magazine - Insider's Guide to Sydney food

As seen on Sunrise on 7

As featured in 9to5's Cover Story

As featured in CLEO magazine: gastro porn article

As Seen In Nine to Five Magazine

As Seen In Ciao Magazine

As Seen In mX Newspaper

JENIUS featured in We Be's top five Australian restaurant bloggers

Featured in City Hub and City News




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