Habib's at Bankstown

| 8 Comments | No TrackBacks

Habib's charcoal chicken at Bankstown - family meal deal
Family meal deal at Habib's

Dinner for four, only $31

That works out to just $7.75 each. While it is in the fast food price range, the family meal deal at Habib's is much more satisfying. In fact, get it take away and you can save a further $4!

For only $31, you get a fuss free spread of:

  • 4x Lebanese bread
  • 1x whole butterfly-cut charcoal chicken
  • 2x plates of garlic sauce
  • 1x salad or tabouli
  • 1x plate of pickles
  • 1x plate of chips
  • 1x 1.25L bottle of soft drink

The charcoal chicken is juicy and has a beautiful smoky aroma to it, going hand in hand with a smooth spread of the pungent garlic sauce. Wrap it in a roll with chicken salt coated chips, fluorescent pink pickles and tabouli or attack it with a fork and knife. For only $31, four people (or two very hungry people) will have a guaranteed mouth full!

Habib's charcoal chicken at Bankstown family meal is finger licking good
Habib's, Bankstown is finger licking good shows my brother, Bryan

And as my younger brother, Bryan, shows in the photo above... It is finger licking good!

P.S. Don't forget I've got 5 packs of Blu Gourmet Pearl Couscous to giveaway! See how you can win here.

P.S.S. Have you been to Habib's Bankstown, Al Barakeh Liverpool and Franks Fairfield? Let me know how you think Habib's compares. I haven't been to the latter but have only heard good things!

Habib's Charcoal Chicken on Urbanspoon
Habib's Charcoal Chicken
24 Restwell Street, Bankstown, NSW
Phone: (02) 9708 2219


View Larger Map

No TrackBacks

TrackBack URL: http://www.jenius.com.au/cgi-bin/mt/mt-tb.cgi/215

8 Comments

Ahh I love seeing an entire table filled with food. Sounds like a good deal! I think I could give it a red hot go with only one offsider ;)

Ah, so do i! i think when it comes to Lebanese food, it is the side dishes that turns the meal into a feast.

Jen, you should try Granville. I think they are taking over good quality lebanese food. There's 4 charcoal chicken shops there and a few awesome lebanese sweets shops.

Is there one particular restaurant in Granville I should try first? Which is the best of the four?

When it comes to Lebanese sweets, I've always been a fan of Auburn Baladna Pastry.

Habibies!! LOL.. I love that place. Cheap delicious eat.. I want some Habibies now... *proceeds to lick garlic sauce off the screen*

Yeh, it's such an awesome place when you feel like getting your hands dirty with a cheap eat! i wish the chips were those thick cut type though, it'd go so much better with the garlic sauce!

I just wanted to pop in to say thank you to my dietsextreme.com buddies and to this
site for helping me to lose the weight and KEEP IT OFF! There really is a lot to be
said about having someone beside you as you walk the weight loss journey! Though
you may have very little to lose or you may have many pounds to lose, each weight
loss battle is personal and it comes with numerous obstacles and challenges to
overcome.
see full article here

Went to Habib's a year ago and was really disappointed because the chicken was really salty. Glad it's improved since my visit. But like above wrote, try Granville if you can. The one I go to is called Al Jannah

Leave a comment

Have a say! Your email address is never published or shared. You can also register for a gravatar to display a user picture with your comment.



GET OUR MONTHLY E-NEWSLETTER
* indicates required

Our monthly e-newsletter is packed full of delicious awesomeness! You can expect to find an overview of stories which you may have missed; ideas on seasonal produce to try; a Q&A section showcasing some popular questions which are directed our way, a re-cap of where we've been eating whether it's a favourite from the JENIUS archives or a new eat worth the drive to plus an exclusive interview in the Chef & The City section!

Just in case you may have missed a previous newsletter, they're also posted here:
Issue#06 August 2010
Issue#05 July 2010
Issue#04 June 2010
Issue#03 May 2010
Issue#02 April 2010
Issue#01 March 2010

Buy my book - I Ate My Way Through Singapore and Vietnam, by Jennifer Lam, editor and photographer of JENIUS

As seen in SBS Food's Featured Foodie and Featured Recipe

Jennifer Lam, Editor of JENIUS, a nominee in Cosmopolitan's Fun Fearless Female Women Of The Year Awards 2010 - Blogger Category

As seen on Sunrise on 7

As featured in 9to5's Cover Story

As featured in CLEO magazine: gastro porn article

As Seen In Nine to Five Magazine

As Seen In Ciao Magazine

As Seen In mX Newspaper

ABOUT
JENIUS tells the gourmet tales of an Australian-born Chinese, Jennifer Lam. She is a former senior digital producer turned freelance food/travel writer and entrepreneur. This blog covers restaurant reviews, travel stories and her adventures in the kitchen. More about JENIUS »




FRESH STORIES
  • Introducing New Zealand's First XV of food and wine in Sydney

    Introducing New Zealand's First XV of food and wine in Sydney

    If you are like me and haven't yet had the opportunity of eating your way around New Zealand, then you will be thrilled to hear about this upcoming food and wine promotion happening throughout September. I have partnered with New... Read the full story »

  • Toko Restaurant & Bar

    Toko Restaurant & Bar

    Since being introduced to Tokonoma by Mark Communications, I have strangely been finding myself at Toko (Tokonoma's sister restaurant) for birthdays, date nights, and other outings. The trendy decor, delectable drinks and top-notch menu makes it the perfect place for... Read the full story »

  • Ripples, Sydney Wharf

    Ripples, Sydney Wharf

    Yes, this is another celebratory meal. I am not one to overlook any excuse for a celebratory meal and the completion of the first project of my new food marketing agency seemed like a good enough excuse as any other.... Read the full story »

  • A celebratory dinner at Flying Fish

    A celebratory dinner at Flying Fish

    Choosing a restaurant which will satisfy my parents' palate is a tough job which I am often left in charge of. It's an easy choice if we want Chinese or Vietnamese cuisine but when it comes to celebratory restaurants, there... Read the full story »

  • LL Wine & Dine

    LL Wine & Dine

    Who would have thought that a TV show like Underbelly would enhance a dining experience? I was recently catching up with some friends at one of the relatively new hot spots in Kings Cross, Llankelly Place - LL Wine &... Read the full story »

  • Vivaz Buffet Restaurant & Nightclub

    Vivaz Buffet Restaurant & Nightclub

    No buffet has ever gotten me as excited as this one. This restaurant has broken the 'quality over quantity' golden rule by giving us both. You heard right... Quality AND Quantity. Lovers of pork crackling can now rejoice at the... Read the full story »

  • Monkey Magic

    Monkey Magic

    There is lots to like about Monkey Magic - it's nostalgic theme, their chillax vibe, the sophisticated decor and the well-crafted menu. There isn't one thing on the menu I don't want to try. It is clearly date night, with... Read the full story »

  • Bub's Fish and Chips

    Bub's Fish and Chips

    Whenever I'm travelling anywhere coastal, I'll subconsciously crave fish & chips. It's not the type of craving that can be satisfied with one meal either, so I find myself at Bub's Fish and Chips, for my third serve of fish... Read the full story »

  • A culinary journey through Lombardy at Casa Barilla Cooking School

    A culinary journey through Lombardy at Casa Barilla Cooking School

    Located in northern Italy, Lombardy stretches up towards Lake Como and down to Milan. The region is home to many rich, regal dishes such as golden risotto alla Milanese, rice cooked with saffron; ossobuco, a marrow-filled knuckle of veal; and... Read the full story »

  • Red Neds Gourmet Pie Bar

    Red Neds Gourmet Pie Bar

    There's only so much you can fit into a weekend getaway, and thankfully Red Neds Gourmet Pie Bar made it onto our itinerary! I first read about Red Neds at Citrus and Candy, and it has since been on my... Read the full story »

ARCHIVES
Follow me on Twitter

    AUSSIE FOOD BLOGGERS RING
    JENIUS Sydney restaurantsTop 100 Australian Women BloggersI'm a member of 20-something Bloggers

    Get fed

    Add to Yahoo

    Add to Google

    JENIUS - Blogged

    Food & Drink Blogs

    Food & Drink

    Top Blogs

    Chefs Blogs

    Food & Drink blogs

    Check PageRank


    Add to Bloglines