Travelling to Singapore

I'm back from Singapore & Vietnam with an extra 3kg in body weight, lighter hair (I had my roots touched up and new highlights done for less than $8 AUD in Vietnam), 5GB of photos to edit and a wardrobe full of new dresses and shoes. Yay!

28 days ago, I boarded Singapore Airline's much talked about A380. I was quickly impressed with the mirror on the fold-out table, the range of new movies & games and the comfort, not to mention silence of the plane. It was smooth travelling.

Here's my window view.

Business class passengers were treated to a wide screen TV and comfy big seats.

This is the upper deck, Economy class.

And here's the spiral staircase linking the upper and main deck.

During my night flight back to Sydney, we received Givenchy sleeping socks...

For breakfast, I had wanted the parsley egg omlette with chicken sausage, tomato & hash brown... but it unfortunately ran out early, so I settled with the fruit, yoghurt, braised egg noodle with beef and mushrooms, leafy greens and a bread roll.

Lunch begun with a smoked salmon salad appetiser... for main course, I had the stir-fried chicken with spring onion and ginger, seasonal vegies and rice. There was even chocolate ice-cream for dessert!

Lastly, this is where I stayed during the 4 days and 3 nights in Singapore:

Parkroyal on Kitchener Road, Singapore
181 Kitchener Road
Phone: +65 6428 3000
Web: parkroyalhotels.com/hotels/singapore/kitchener_road/parkroyal/index.html