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... while I eat my way through Singapore & Vietnam, the next 3.5 weeks :-)
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ABOUT
JENIUS is Jennifer Lam's gourmet logbook covering restaurant reviews, thoughts on trialled kitchen appliances & gadgets, tested and tasted recipes & cookbooks, travel stories and her quest to discover and preserve her family heritage and its cuisine.
Jennifer is a twenty-something Sydneysider living the dream - having switched her successful career in advertising for the life of a Gen-Y entrepreneur. Her current business interests include I Ate My Way Through food tours and The Bamboo Garden boutique digital agency.
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have fun! =D
Thanks Mongie! Yay! Flying in a few hours...
YAY!!!! Take lotsa pics!!!!
Sounds great, enjoy the trip. Make sure to take plenty of great photos for us!
P.s looking over your last entries I've noticed you get to enjoy some great food with your family. My family is so horribly westernized and their taste pallets really only apply to food they're used to. :(
Hey Nora, I sure will! Luckily I don't have work when I get back to Syd... I'll be spending day and night editing/uploading photos... hehe :-)
Hi Dan, thank you! It's been awesome so far... just got back from Sapa where there were lots of colourful village people.
Yea, my sister & brother are cool with dining @ new places & trying new things, but my parents still prefer "Asian" dishes, so things like Jap & Korean is probably as adventurous as they'll get :-D
Hi there, just found you on Facebook. Love your blog and picture...happy eating during your journey!!!!
Thanks Rasa :-) I love Facebook!