+ About                                        _

JENIUS is the food & photography blog of Jennifer Lam. I'm an ABC (Australian-born Chinese), living in Sydney, Australia. I work in the advertising industry as a Creative Services Manager at Eyeblaster, Producer at RMG:Connect, Digital Producer at Soap.

I hold a Bachelor of Design Computing from the University of Sydney, and a Graduate Diploma in Commerce (Marketing) from the University of New South Wales.

All photography within this site is taken by me, myself and I.

I use Canon IXUS 500 or Canon EOS 350D with Canon 10-22mm f/3.5-4.5 USM Lens, Sigma 24-70mm f/2.8 Lens, Canon 50mm f/1.4 USM Lens & Canon 75-300mm f/4-5.6 III Lens.

I am a shopaholic & an avid investor.

Email me!

 

View Jennifer Lam's profile on LinkedIn

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May 15, 2008

Buddha's Birthday vegetarian food festival 2008

On the weekend... I found myself at the Buddha's Birthday festival in Darling Harbour. I was there for the vegetarian food fair ofcourse!

The Chinese Garden Forecourt was filled with hungry families and volunteers from BLIA (Buddha's Light International Association) and IBAA (Fo Guang Shan Nan Tien Temple).

Here are some of my snapshots -

Buddha's Birthday 2008 festival Darling Harbour Sydney - red lanterns with names and wishes


Buddha's Birthday 2008 festival Darling Harbour Sydney - crowd


Buddha's Birthday 2008 vegetarian food fair festival Darling Harbour Sydney - RP's Kurtos rolls

RP's Kurtos rolls looking ever so tempting


Buddha's Birthday 2008 vegetarian food fair festival Darling Harbour Sydney - vegetable tempura and fried beehoon (vermicelli) on display

vegetable tempura and fried beehoon on display


Buddha's Birthday 2008 vegetarian food fair festival Darling Harbour Sydney - fried tofu with chilli and shallots

fried tofu with chilli and shallots


Buddha's Birthday 2008 vegetarian food fair festival Darling Harbour Sydney - packages sweets for takeaway


Buddha's Birthday 2008 vegetarian food fair festival Darling Harbour Sydney - food display signs


Buddha's Birthday 2008 vegetarian food fair festival Darling Harbour Sydney - nasi lemak

nasi lemak


Buddha's Birthday 2008 vegetarian food fair festival Darling Harbour Sydney - fried golden foods with signage

golden fried foods...mmm...


Buddha's Birthday 2008 vegetarian food fair festival Darling Harbour Sydney - Vietnamese food, banh xeo, bun nem nuong, bun thit nuong, pho

Fancy that! Vegetarian pho (pictured 3 photos down), vegetarian banh xeo, vegetarian bun nem nuong and more!


Buddha's Birthday 2008 vegetarian food fair festival Darling Harbour Sydney - ice kacang

The ice kacang was so good! I could never pass on shaved ice with mung beans, red beans, coconut jelly cubes, corn and most importantly condensed milk with rose syrup!


Buddha's Birthday 2008 vegetarian food fair festival Darling Harbour Sydney - pink fruit jelly and basil seed drink

I also had the pink fruit jelly and basil seeds drink which was so sweet and refreshing.


Buddha's Birthday 2008 vegetarian food fair festival Darling Harbour Sydney - pho (vegetarian beef noodle soup)

This is the vegetarian pho (beef noodle soup). It wasn't as good as I had remembered but still satisfying.


Buddha's Birthday 2008 vegetarian food fair festival Darling Harbour Sydney - curry puffs

curry puffs


Buddha's Birthday 2008 vegetarian food fair festival Darling Harbour Sydney - veg tempura

vegy tempura


Buddha's Birthday 2008 vegetarian food fair festival Darling Harbour Sydney - battered pumpkin and fried banana

battered banana and pumpkin... these tasted as though they had just been fried! crunchy and sweet... yummo...


Buddha's Birthday 2008 vegetarian food fair festival Darling Harbour Sydney - sweet pastry cake


Buddha's Birthday 2008 festival Darling Harbour Sydney - statues, monuments, prayer, Buddha


Buddha's Birthday 2008 vegetarian food fair festival Darling Harbour Sydney - coconut sweets


Buddha's Birthday 2008 vegetarian food fair festival Darling Harbour Sydney - vegetarian tofu thing


Buddha's Birthday 2008 vegetarian food fair festival Darling Harbour Sydney - veg version of fish with seaweed


Buddha's Birthday 2008 vegetarian food fair festival Darling Harbour Sydney - some other vegetarian food


Buddha's Birthday 2008 festival Darling Harbour Sydney - human statues


Buddha's Birthday 2008 festival Darling Harbour Sydney - lotus flower candles with flame


Buddha's Birthday Festival 2008

Saturday 10 - Sunday 11 May 2008
Darling Harbour

For more information, visit the official Nan Tien Temple events page: http://nantien.org.au/en/news/News_View.asp?NewsID=13

May 07, 2008

Now on Facebook!

JENIUS.COM.AU is now on Facebook! Check out the ‘Best of JENIUS | food & photography’ compilation and become a fan.

Don’t forget to visit back here regularly for the latest drool-worthy eye candy as the Facebook page will only feature highlights of past entries.

April 26, 2008

tools of the trade

I created this today for my Blurb (which is still in the works), so thought I might as well share it here.

My current camera gear:


Canon EOS 350D +
Canon 10-22mm f/3.5-4.5 USM Lens
Sigma 24-70mm f/2.8 Lens
Canon 50mm f/1.4 USM Lens
Canon EF-S 18-55mm f/3.5-5.6 IS Lens
Canon 75-300mm f/4-5.6 III Lens
Canon IXUS500 +
Canon WP-DC800 underwater housing (not pictured)

April 21, 2008

Auburn Baladna Pastry

I've made my own baklava at home plenty of times. While it's fun mixing and matching different nuts, syrup to pastry ratio and wacky shapes, nothing beats walking into a baklava pastry store. The huge display here offers more varieties of baklava than you can imagine.

Auburn Baladna Pastry: Arabic and European Sweets - baklava display


Auburn Baladna Pastry: Arabic and European Sweets - Pistachio baklava


Auburn Baladna Pastry: Arabic and European Sweets - baklava candy store display


Here's what I ended up with:

Auburn Baladna Pastry: Arabic and European Sweets - packaged baklava


The long ones in the back-right are lady's fingers cashew baklava... these are crispy, buttery and not overly loaded in syrup. Splendid. The round disc of pastry with cream has been an all time favourite of mine... the soft fluffy cream balances out the sweetness so well. Ah, and my second most loved baklava would have to be the king's crown of long kounafa pastry which resembles a bird's nest full of whole pistachios. It's pure heaven.

Auburn Baladna Pastry: Arabic and European Sweets - my plate of baklava goodness including long kounafa pistachio baklava and cashew lady's finger baklava

Auburn Baladna Pastry
150 South Parade, Auburn
Phone: 9649 2324

April 16, 2008

On the red carpet with Keanu Reeves!

Last night, I was at the Sydney premiere of Street Kings... here are some of my paparazzi shots:

Street Kings movie premiere, Sydney (red carpet event) - Keanu Reeves
Check out my Photoshop lighting render skills... haha


Street Kings movie premiere, Sydney (red carpet event) - Keanu Reeves side profile shot

Side profile of Keanu


Street Kings movie premiere, Sydney (red carpet event) - Keanu Reeves has a mole on his right thumb!

Oh my, he's got a mole on his right thumb!


Street Kings movie premiere, Sydney (red carpet event) - random celebrities

Random celebrities... who are they?
[Edit 16/04/2008] Just found out that she's Jamie Wright aka Ms Bondi Blonde... and the guy is Nathan Sapsford (whoever that is!) [/Edit]


Street Kings movie premiere, Sydney (red carpet event) - Jennifer Lam and Shamini Moganadhass

Me & Sham


Street Kings movie premiere, Sydney (red carpet event) - Ashley Ringrose and David Weir

Ash & Dave


Street Kings movie premiere, Sydney (red carpet event) - Keanu Reeves on the big movie screen

This is a photo of the streaming video which was played on the big movie screen :-)


Street Kings movie premiere, Sydney (red carpet event) - Keanu Reeves comments on size of screen

Keanu on stage... commenting about the size of the screen


Street Kings movie premiere, Sydney (red carpet event) - Keanu Reeves in the spotlight

In the spotlight...


Street Kings movie premiere, Sydney (red carpet event) - Jennifer Lam and Zen Huang on the night train home

And finally... Zen & I on the train going home. What a long night!


April 09, 2008

Skip to the Weekend Skirt

This might be new to some of you, but occasionally, apart from eating, thinking and photographing food... i like to sew. With bits of fabric from The Remnant Warehouse, Spotlight and the ribbed elastic from K-Mart, I made this over a few hours last Saturday.

I'm calling it the 'Skip to the Weekend Skirt'. I love the flowery checked pattern on the cotton... this was an impulse buy from The Remnant Warehouse. The silk slip was a luxury thing which hiked up the raw costs of the skirt.

Anyway... so, I wore the skirt on Monday and loved it :-)

Skip to the Weekend skirt, something I made, designed, sewed

Skip to the Weekend skirt, ribbed elastic, black satin, white silk, cotton checked pattern

Skip to the Weekend skirt, silk underlay slip

40 days until Sydney Writers' Festival

Check out some foodie things you could be doing next month at the Sydney Writers' Festival.

I'm Helvetica... what are you?

Typecast Yourself!
*note: that's no a true photo of me... it's just the Helvetica avatar